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Boulder Station
July 25, 2003

Where can you get the best hamburger in town? Here’s the surprising answer: the buffet at Boulder Station. At lunch one of the buffet cooks grills burgers to order. The buffet line has the fresh fixin’s: ruby red tomatoes, crisp iceberg lettuce, and circles of pearly raw onions. The cook will even toast the Kaiser roll. 99.9 percent of the diners had a hamburger on their plates. In N Out: watch out!

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Rio Seafood Buffet
July 18, 2003

When the Rio opened, it pioneered a revolutionary concept in LVNV dining: gourmet food served at a buffet. After the legendary lines starting forming at the World Buffet, the Rio pushed the envelope even further: it created an all-you-can eat seafood buffet. Raw oysters and steamed lobster for all! Locals brought books because you calculated the wait time in hours, not minutes.

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Fiesta Henderson
June 13, 2003

Millions of tourists come to LVNV because of its shock value. And that’s my favorite ingredient in the LVNV dining scene. You devour a four star meal in the most unlikely places. And that’s how I felt after numerous trips to the buffet at the Fiesta Henderson. Wow! For the price, it is the best buffet in its category.

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The Cannery
June 06, 2003

To me, North Las Vegas is far away. With a plethora of restaurant offerings a lot closer to home, it takes a lot to get me to drive 20 miles in the heat. But the buffet at the Cannery is worth the effort. The food is terrific and, after quite a few visits, I can vouch it’s consistently terrific.

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The Orchard Street Café Friday Seafood Buffet at the Frontier
May 24, 2003

Other than a wild trip to country and western night club, there’s not much reason for a local to set up in the frumpy Frontier. That is, unless you like seafood. Yep, pardner, the Orchard Street Café, the hotel coffee shop that doubles as its buffet, has a surprisingly good Friday night seafood buffet. Catch the catch!

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